Seleccao is blended from indigenous Portuguese grape varieties, Antão Vaz (50%), Arinto (25%) and Síria (25%), resulting in a vegan wine with a strong personality.
Fermentation in stainless steel vats for a 30 day period, followed by 2 to 3 months batonnage. 3 months of bottle staging.
Case Contains: |
x6 bottles of 75 cl, equivalent to 4.5 litres. |
Colour: | White |
Classification: | DOC Alentejo |
Grape Variety | Antão Vaz (50%), Arinto (25%) and Síria (25%) |
Vintage: | 2018 |
ABV: | 12.5% |
Vegan: | YES |
Recommended Serving Temp: | 10°C |
Food Pairing: | A superb accompaniment for grilled food, sushi and Asian dishes. |